Cookies Made From Brownie Mix – Easy, Fudgy & Irresistible! 🍪🍫
What happens when brownies meet cookies? You get the fudgiest, chewiest, most chocolatey cookies ever — and the best part? They start with a box of brownie mix! If you love rich chocolate flavor but want cookies instead of bars, this shortcut recipe is a game changer. No need to measure cocoa powder or melt chocolate — just mix, scoop, and bake. ✔️
💫 Why You’ll Love This Recipe
These Brownie Mix Cookies are everything we love about brownies — crackly tops, gooey centers, and deep cocoa flavor — but in cookie form. They’re soft in the middle, slightly crisp on the edges, and ready in under 15 minutes. Whether you’re baking for a party, potluck, or just a chocolate craving, this recipe delivers with minimal effort and maximum payoff!
🕒 Quick Overview
- Prep Time: 5 minutes
- Bake Time: 8–10 minutes
- Yield: About 18–20 cookies
🛒 Ingredients
- 1 box brownie mix (around 18–20 oz)
- 2 large eggs
- ¼ cup vegetable oil
- ¼ cup all-purpose flour
Optional Add-ins: chocolate chips, chopped nuts, or a pinch of sea salt on top.
👨🍳 Step-by-Step Instructions
1️⃣ Preheat your oven to 175°C (350°F). Line a baking sheet with parchment paper.
2️⃣ In a medium bowl, combine the brownie mix, eggs, oil, and flour. Stir until a thick dough forms.
3️⃣ Use a spoon or cookie scoop to drop rounded dough balls onto the prepared baking sheet, spacing them about 2 inches apart.
4️⃣ Bake for 8–10 minutes, until the edges are set but the centers still look slightly soft.
5️⃣ Let the cookies cool on the baking sheet for 5 minutes before transferring to a wire rack. They’ll continue to firm up as they cool.
❌ Mistakes to Avoid
🚫 Overbaking – These cookies may seem soft at first, but they’ll set perfectly as they cool. Overbaking makes them dry instead of fudgy.
🚫 Using extra oil – It might be tempting to add more, but the texture will turn greasy and flat. Stick to the measurements!
🚫 Not letting them cool – Warm brownie cookies are fragile; give them a few minutes to set before moving.
🔥 Serving Tip
🥛 Pair these cookies with a cold glass of milk, a scoop of vanilla ice cream, or a drizzle of chocolate sauce for an over-the-top dessert moment. You can even sandwich two with frosting or Nutella for a decadent twist!